Annual dues for 2019 are $335.00. Payment is due by March 15, 2019. A late fee of $15 per month plus interest will be assessed beginning April 1st on any accounts with an unpaid balance.
Tuesday-Friday: 8:30 a.m.-4:30 p.m.
Update on Preserve Blvd Improvement Project:
We’re on Facebook!
Please “Like” the Preserve. Visit us on Facebook.
On March 22nd from 7:00-9:00 pm, come to the Preserve and learn how to make some great appetizers. Menu: Garlic Shrimp Crostini, Manchego Stuffed Dates, Artichoke & Parmesan Spread, Prosciutto, Asparagus & Asiago Flatbread. The cost is $25.00. Call or email today, space is limited to 20 people.
Free Wine Tasting:
We will be hosting another wine tasting on Friday, April 5th at 7:00 pm.